Sustainable Conservation began looking at digesters 15 years ago as a way of addressing challenges surrounding climate change and air & water quality, while also generating revenue from waste.
On August 5th, two-dozen dairy farmers joined Sustainable Conservation and California Ag Solutions for a daylong conservation tillage bus tour around the Central Valley.
On July 8, 2014, UCCE hosted “Silage Day” in Modesto, CA. Co-sponsored by Sustainable Conservation, the day was filled with presentations and panels offering a wide audience information about drought-related dairy industry developments.
Last week, the Sustainable Conservation team trekked over to Lodi to tour the LangeTwins Winery and Vineyards. Run by twin brothers Brad and Randy, this winery and vineyard was the first recipient of the California Leopold Conservation Award.